Creating Watermelon Greek Salad is a breeze if you follow these simple steps:

1. Prepare the Watermelon: Start by cubing the watermelon into bite-sized pieces.
2. Dice the Cucumbers: Wash and dice the cucumbers, keeping the skin on for added texture.
3. Halve the Cherry Tomatoes: Slice the cherry tomatoes in half for easy mixing and eating.
4. Slice the Red Onion: Thinly slice the red onion to ensure it blends well with the other flavors.
5. Combine Ingredients: In a large bowl, combine the cubed watermelon, diced cucumbers, halved cherry tomatoes, and sliced red onion.
6. Add Feta Cheese: Gently fold in the crumbled feta cheese so it doesn’t completely break apart.
7. Chop the Mint: Chop the fresh mint leaves and add them to the mixture for a refreshing touch.
8. Prepare the Dressing: In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
9. Dress the Salad: Drizzle the dressing over the salad and toss gently to combine everything.
10. Serve Immediately: Once everything is mixed, serve the salad immediately for the best flavor.

These steps will lead you to a vibrant and delicious Watermelon Greek Salad, perfect for any occasion.