Creating Tzatziki Chicken Salad is a straightforward process. Follow these easy steps for a dish that will impress:

1. Cook the Chicken: Grill, bake, or pan-sear your chicken until fully cooked. Let it cool, then shred or dice it into bite-sized pieces.
2. Prepare the Vegetables: While the chicken is cooling, wash and dice the cucumbers, cherry tomatoes, and bell peppers. Slice the red onion thinly.
3. Combine Ingredients: In a large bowl, combine the cooked chicken, diced cucumber, halved cherry tomatoes, diced bell peppers, and sliced red onion.
4. Add Tzatziki Sauce: Pour the tzatziki sauce over the salad mixture. Toss gently until everything is well-coated.
5. Season: Add salt and pepper to taste, and mix again for even flavor distribution.
6. Incorporate Cheese: If using, sprinkle the crumbled feta cheese on top and gently fold it in.
7. Garnish: Top the salad with fresh dill or parsley for a burst of freshness.
8. Serve Immediately: Enjoy your salad right away, or refrigerate it for up to 2 days for later use.

Each step is designed to be simple and efficient, making this dish come together rapidly while still allowing for rich flavors!