Making your Spicy Tuna Salad couldn’t be easier. Here are the straightforward steps to follow:

1. Prepare the Tuna: Open the can of tuna and drain the water well. Place the tuna in a medium mixing bowl.
2. Mix the Sauce: In a small bowl, combine mayonnaise, sriracha sauce, soy sauce, and lime juice. Whisk until well blended.
3. Combine Ingredients: Pour the sauce mixture over the tuna, adding the chopped green onions and cilantro.
4. Mix Well: Gently fold the ingredients together until the tuna is well-coated with the sauce.
5. Season: Taste the salad and add salt and pepper as needed. Adjust the amount of sriracha if you prefer more heat.
6. Serve: You can serve your Spicy Tuna Salad immediately or chill it in the refrigerator for an hour to let the flavors meld.

These simple steps will guide you in preparing a delicious Spicy Tuna Salad that you and your loved ones will enjoy!