Ingredients
– 1 pound ground beef or ground turkey
– 1 small onion, finely chopped
– 1 small green bell pepper, finely chopped
– 2 cloves garlic, minced
– 1 cup ketchup
– 2 tablespoons Worcestershire sauce
– 1 tablespoon brown sugar
– 1 tablespoon mustard
– Salt and pepper to taste
– 4 to 6 hamburger buns
– Optional toppings: pickles, lettuce, or cheese
Instructions
Creating this incredible Sloppy Joe is a breeze if you follow these straightforward steps:
1. Cook the Meat: In a large skillet over medium heat, add the ground beef or turkey. Cook until browned, breaking it apart with a spatula. Drain any excess fat.
2. Add Vegetables: Stir in the chopped onion, green bell pepper, and minced garlic. Sauté for about 3-4 minutes until the vegetables begin to soften.
3. Combine Ingredients: Pour in the ketchup, Worcestershire sauce, brown sugar, and mustard. Stir until everything is well combined.
4. Season: Add salt and pepper to taste. Allow the mixture to simmer on low heat for about 10 minutes. This helps develop the flavors.
5. Prepare the Buns: While the beef mixture simmers, lightly toast the hamburger buns on a separate skillet if desired. This adds texture and prevents sogginess.
6. Assemble: Spoon the Sloppy Joe mixture onto the bottom half of each bun.
7. Add Toppings: If desired, top with pickles, shredded lettuce, or melted cheese.
8. Serve: Place the top half of the bun over the filling and serve hot.
By following these steps, you’ll create a remarkable Sloppy Joe that’s packed full of flavor and comfort.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4 servings
- Calories: 380 kcal
- Fat: 15g
- Protein: 25g