Ingredients
– 1 pound Italian sausage (sweet or spicy, according to preference)
– 9 ounces cheese tortellini (fresh or frozen)
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– Fresh parsley (for garnish)
Instructions
Creating Sausage and Cheese Tortellini Skillet is straightforward if you follow these simple steps:
1. Cook the Sausage: In a large skillet over medium heat, add the Italian sausage. Cook until browned and fully cooked, about 5-7 minutes.
2. Add the Tortellini: Stir in the cheese tortellini, combining it well with the sausage. Continue to cook for 2-3 minutes.
3. Pour in the Cream: Reduce the heat to low and slowly pour in the heavy cream. Stir to combine with the sausage and tortellini.
4. Add Parmesan Cheese: Sprinkle the grated Parmesan cheese over the mixture and stir until melted and creamy. This should take about 2-3 minutes.
5. Simmer: Allow the skillet to simmer on low for another 3-5 minutes, just to let the flavors meld together.
6. Garnish and Serve: Remove from heat, garnish with chopped fresh parsley, and serve hot.
These simple steps will guide you through making this wonderful skillet dish effortlessly!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 550 kcal
- Fat: 30g
- Protein: 25g