Ingredients
– 1 cup miniature marshmallows
– 1 cup whipped topping (such as Cool Whip)
– 1 cup strawberries, hulled and sliced
– 1 cup blueberries
– 1 package (8 oz) cream cheese, softened
– 1/2 cup powdered sugar
– 1 teaspoon vanilla extract
Instructions
Creating this delightful Red White & Blue Fluff Salad is straightforward. Just follow these easy steps:
1. Prepare the Cream Cheese Mixture: In a medium bowl, beat the soften cream cheese until smooth.
2. Add Sweetener: Gradually mix in the powdered sugar and vanilla extract until fully combined.
3. Incorporate the Whipped Topping: Gently fold in your whipped topping until the mixture appears creamy and uniform.
4. Mix in the Fruits: Carefully add the sliced strawberries and blueberries, followed by the miniature marshmallows, gently folding them into the mixture to avoid crushing.
5. Chill: Transfer the salad to a serving bowl and cover it with plastic wrap. Refrigerate it for at least 1 to 2 hours before serving to allow the flavors to meld.
6. Serve: Before serving, give it a gentle stir and check for any additional powdered sugar or whipped topping if desired.
Following these steps will help create a beautifully layered salad that is mouthwateringly delicious.
- Prep Time: 15 minutes
- Cook Time: -
Nutrition
- Serving Size: 6-8
- Calories: 250 kcal
- Fat: 10g
- Protein: 3g