Creating these amazing Pizza Roll Ups is both easy and enjoyable by following these steps:

1. Preheat the Oven: Set your oven to 400°F (200°C) for optimal baking.
2. Prepare Baking Sheet: Lightly grease a baking sheet with cooking spray or line it with parchment paper for easy cleanup.
3. Roll Out Dough: Open the package of refrigerated pizza dough and roll it out on a floured surface until it’s about 1/4 inch thick.
4. Spread Pizza Sauce: Evenly spread the pizza sauce across the rolled-out dough, leaving a small border around the edges.
5. Add Cheese: Sprinkle the shredded mozzarella cheese evenly over the pizza sauce.
6. Layer Toppings: Distribute the pepperoni or any desired toppings across the cheese.
7. Sprinkle Parmesan: Add grated Parmesan cheese and sprinkle Italian seasoning on top.
8. Roll It Up: Starting from one edge, carefully roll the dough into a log, sealing the edges as you go.
9. Cut Into Pieces: Slice the rolled dough into 1 to 1.5-inch pieces and place them cut side up on the prepared baking sheet.
10. Brush with Olive Oil: Gently brush the tops of the rolls with olive oil for a golden finish.
11. Bake: Place the baking sheet in the preheated oven and bake for 15-20 minutes, or until golden brown and bubbly.
12. Cool Slightly: After baking, let the Pizza Roll Ups cool for a few minutes before serving.
13. Garnish: Optionally, sprinkle fresh basil or parsley over the top for a vibrant touch.

These steps will guide you in preparing amazing Pizza Roll Ups that everyone will adore!