Follow these simple instructions to create the Perfect Burger Recipe:

1. Prepare the Patties:
– In a bowl, combine ground beef, garlic powder, onion powder, salt, and black pepper.
– Gently mix the ingredients until just combined. Be careful not to overmix.

2. Shape the Patties:
– Divide the mixture into 4 equal portions and shape each portion into a patty about ¾ inch thick.
– Make a small indent in the center of each patty with your thumb. This helps them cook evenly and prevents puffing.

3. Preheat the Grill or Skillet:
– Preheat your grill to medium-high heat or heat a skillet over medium-high heat on the stove.

4. Cook the Patties:
– Once hot, place the patties on the grill or skillet. Cook for about 3-4 minutes on one side.

5. Flip the Patties:
– Flip the patties and cook for an additional 3-4 minutes for medium. If you’re adding cheese, place a slice on each patty after flipping.

6. Toast the Buns:
– While the patties are cooking, place the burger buns cut-side down on the grill or skillet for about 1 minute, or until golden and toasted.

7. Assemble the Burgers:
– Once the patties are cooked to your liking, place each patty on the bottom half of a toasted bun.
– Layer with lettuce, tomato slices, and pickles as desired. Add your favorite condiments on top.

8. Complete the Burger:
– Cap it with the top half of the bun.

9. Serve and Enjoy:
– Serve your perfect burgers hot with a side of fries or a fresh salad!