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Peanut Butter Greek Yogurt Bites: An Incredible Ultimate Recipe


  • Author: Sophia Turner
  • Total Time: 15 minutes

Ingredients

– 1 cup Greek yogurt (plain or vanilla)
– 1/2 cup natural peanut butter
– 1/4 cup honey or maple syrup
– 1/2 teaspoon vanilla extract
– 1/4 cup granola or chopped nuts (for texture, optional)
– Pinch of salt (to enhance flavor)


Instructions

Creating these Peanut Butter Greek Yogurt Bites is incredibly straightforward. Just follow these steps:

1. Combine Ingredients: In a mixing bowl, add the Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract. Mix well until smooth and creamy.
2. Add Texture (Optional): If you want extra crunch, fold in granola or chopped nuts for added texture.
3. Portion the Mixture: Using a tablespoon, scoop out the mixture and form small balls or bites. Place them on a parchment-lined baking sheet.
4. Chill: Cover the baking sheet and place it in the freezer. Allow the bites to chill for about one hour or until they have firmed up.
5. Serve or Store: Once firm, transfer the bites to an airtight container. You can store them in the freezer for longer freshness.

These simple steps will guide you in creating these delicious bites effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes

Nutrition

  • Serving Size: 12 bites
  • Calories: 120 kcal per bite
  • Fat: 7g
  • Protein: 5g