Creating Peanut Butter Balls is straightforward. Follow these easy steps:

1. Mix Peanut Butter and Sugar: In a large bowl, combine the peanut butter and powdered sugar. Stir until well blended.
2. Add Oats: Gradually mix in the rolled oats until fully incorporated.
3. Incorporate Vanilla: Add the vanilla extract and mix until combined.
4. Optional Add-Ins: If using, fold in chocolate chips and shredded coconut for added flavor and texture.
5. Form the Balls: Scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.
6. Chill: Place the balls on a baking sheet lined with parchment paper. Refrigerate for 30 minutes to firm up.
7. Coat in Chocolate (Optional): If you prefer, melt the chocolate chips in a microwave or double boiler. Dip each ball in the melted chocolate and return to the parchment-lined sheet.
8. Set: Allow the chocolate to harden in the refrigerator for an additional 15-20 minutes.

With these steps, you will have a batch of delicious Peanut Butter Balls ready to enjoy!