Ingredients
– 4 cups diced watermelon
– 2 cups sliced ripe peaches
– 1 cup crumbled feta cheese (optional)
– 1/4 cup fresh mint leaves, chopped
– 2 tablespoons honey
– 1 tablespoon lime juice
– 1/4 teaspoon salt
– Freshly cracked black pepper, to taste
Instructions
Crafting the Peach Watermelon Salad is a breeze when you follow these easy steps:
1. Prepare Fruits: Begin by washing the watermelon and peaches thoroughly.
2. Dice Watermelon: Cut the watermelon into bite-sized cubes, discarding the rind.
3. Slice Peaches: Slice the peaches, removing the pit. Aim for even slices for a beautiful presentation.
4. Mix Ingredients: In a large bowl, combine the watermelon cubes and peach slices.
5. Add Feta: If using, sprinkle the crumbled feta cheese over the fruit mixture.
6. Add Mint: Toss in the chopped fresh mint leaves for added flavor.
7. Make Dressing: In a small bowl, whisk together honey, lime juice, salt, and black pepper until well combined.
8. Drizzle Dressing: Pour the dressing over the fruit mixture and gently toss to combine.
9. Chill: For best flavor, let the salad chill in the refrigerator for about 10 minutes before serving.
10. Serve: Scoop into serving bowls for an elegant presentation.
Following these steps will help you create a delightful Peach Watermelon Salad, ensuring deliciousness in every bite.
- Prep Time: 15 minutes
- Cook Time: N/A
Nutrition
- Serving Size: 4
- Calories: 170 kcal
- Fat: 7g
- Protein: 3g