Creating these delightful Peach Pie Overnight Oats is a simple process that anyone can master. Follow these easy steps to achieve your perfect breakfast:

1. Combine Oats and Liquid: In a large mixing bowl, combine the rolled oats and almond milk. Stir well to ensure the oats are fully saturated.
2. Add Sweetness and Flavor: Incorporate the honey or maple syrup, vanilla extract, and ground cinnamon into the oat mixture. Stir again until everything is evenly mixed.
3. Incorporate Peaches: Gently fold in the diced peaches, ensuring they are distributed throughout the mixture.
4. Optional Add-ins: If using Greek yogurt, add it at this stage for an extra creamy texture. You may also fold in chopped nuts for added crunch.
5. Transfer to Containers: Divide the mixture into individual jars or containers. This is an excellent time to use mason jars for a charming presentation!
6. Chill: Seal the containers and place them in the refrigerator. Allow them to chill for at least 4 hours or overnight for the best flavors and texture.
7. Serve: When ready to enjoy, give the oats a good stir. Optionally, top with more diced peaches, a drizzle of honey, and mint leaves for a refreshing touch.

These straightforward steps will lead you to a deliciously satisfying morning treat!