Creating No Bake S’mores Bars is a breeze if you follow these simple steps:

1. Prepare the Pan: Line a 9×9-inch square pan with parchment paper or grease it lightly with cooking spray.
2. Mix Graham Cracker Mixture: In a mixing bowl, combine graham cracker crumbs, cocoa powder, and melted butter. Mix well until fully combined and crumbly.
3. Add Sugar: Stir in the powdered sugar until the mixture becomes cohesive.
4. Press Into Pan: Transfer the mixture to the prepared pan and press down firmly with your hands to create an even layer.
5. Melt Chocolate: In a microwave-safe bowl, combine the mini marshmallows and semi-sweet chocolate chips. Microwave in 30-second intervals, stirring in between, until fully melted and smooth.
6. Spread Marshmallow Mixture: Pour the melted chocolate and marshmallow mixture over the graham cracker base, spreading it evenly.
7. Add Toppings: If desired, sprinkle additional mini marshmallows and chocolate chips on top.
8. Chill: Place the pan in the refrigerator for at least 2 hours or until the bars are set and firm.
9. Slice and Serve: Once chilled, lift the bars out of the pan using the parchment paper. Cut into squares or rectangles.
10. Enjoy: Serve chilled and enjoy your delicious No Bake S’mores Bars!

These steps ensure that your S’mores Bars turn out perfectly every time, with a rich and satisfying flavor.