Making Mozzarella Shrimp Bites in Phyllo Cups is a simple process. Follow these steps to create a delicious appetizer that everyone will love:

1. Preheat the Oven: Start by preheating your oven to 375°F (190°C).
2. Prepare the Filling: In a medium skillet, heat olive oil over medium heat. Add minced garlic and sauté for about 1 minute until fragrant.
3. Add the Shrimp: Add the shrimp to the skillet, sprinkle with salt, pepper, and paprika, and cook for 3-4 minutes until the shrimp turns pink and opaque.
4. Combine Ingredients: Remove the skillet from the heat and stir in the shredded mozzarella cheese and parsley. Mix well until the cheese starts to melt slightly.
5. Assemble Phyllo Cups: Place the phyllo cups on a baking sheet. If using, brush the tops lightly with melted butter or cooking spray for extra golden color.
6. Fill the Cups: Spoon the shrimp and mozzarella mixture into each phyllo cup, filling them generously.
7. Bake: Bake in the preheated oven for 15-20 minutes or until the phyllo cups are golden brown and crispy.
8. Cool Slightly: Once out of the oven, let them cool for a few minutes before serving.

These simple steps will guide you in creating the most marvelous Mozzarella Shrimp Bites in Phyllo Cups!