Creating Mini Grilled Cheese is straightforward if you follow these simple steps:

1. Prepare the Bread: Lay out the slices of bread on a clean surface.
2. Butter the Bread: Spread a thin layer of softened butter on one side of each slice.
3. Assemble the Sandwich: Place cheese on the unbuttered side of half the bread slices. Add additional ingredients like tomatoes or herbs, if desired. Top with the remaining slices of bread, buttered side up.
4. Preheat the Pan: Heat a skillet over medium heat.
5. Cook the Sandwiches: Place the sandwiches in the skillet and cook until golden brown, about 3-4 minutes.
6. Flip Carefully: Carefully flip the sandwiches over and cook for another 3-4 minutes, until both sides are golden brown and the cheese has melted.
7. Remove and Cut: Once cooked, remove the sandwiches from the skillet. Let them cool slightly before slicing them into quarters or halves.
8. Serve Warm: These mini delights are best served warm. Enjoy!