Follow these simple steps to create your Melted Witch Fruit Dip:

1. Prepare the Dip Base: In a medium mixing bowl, combine the softened cream cheese and yogurt.
2. Add Sweeteners: Gradually mix in the powdered sugar until the blend is smooth and creamy.
3. Flavor Enhancements: Add the vanilla extract and almond extract, mixing thoroughly.
4. Color It Up: If desired, add a few drops of purple food coloring to give it a witchy hue. Stir until evenly colored.
5. Prepare the Fruits: Wash and chop the fruits into bite-sized pieces. Arrange them on a platter or in a large bowl.
6. Combine: Spoon the creamy dip over the arranged fruits, allowing it to ‘melt’ over them for a whimsical effect.
7. Decorate: Sprinkle edible glitter on top for an enchanting touch, enhancing the magical look.
8. Chill (Optional): You can chill the dip for 30 minutes to serve it cold if preferred. Otherwise, serve immediately.

With these straightforward steps, you’ll have a delightful dip ready in no time!