Ingredients
– 4 salmon fillets (approximately 6 ounces each)
– 2 tablespoons olive oil
– 3 garlic cloves, minced
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Juice of 1 lemon
– Lemon slices for garnish
– Fresh parsley, chopped (optional, for garnish)
Instructions
Creating this incredible dish is straightforward! Follow these simple steps to whip up Marry Me Salmon:
1. Preheat your oven to 400°F (200°C).
2. Prepare a baking sheet by lining it with parchment paper or lightly greasing it.
3. In a bowl, mix the olive oil, minced garlic, paprika, oregano, and thyme to create a marinade.
4. Season the salmon fillets with salt and pepper, then place them on the prepared baking sheet.
5. Brush the marinade generously over each salmon fillet, ensuring they’re well-coated.
6. Drizzle the juice of one lemon over the fillets for an added zesty flavor.
7. Add lemon slices on top of the salmon for decoration and extra flavor.
8. Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork.
9. Remove from the oven and let it rest for a few minutes.
10. Garnish with freshly chopped parsley before serving.
Following these steps will yield a delicious and visually appealing dish that you’ll be proud to serve!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 22g
- Protein: 34g