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Kiwi Mocktail: An Incredible and Refreshing 7-Step Summer Sip


  • Author: Sophia Turner
  • Total Time: 36 minute

Ingredients

– 2 ripe kiwis, peeled and chopped
– 1 cup pineapple juice
– 1 cup soda water or sparkling water
– 2 tablespoons lime juice (freshly squeezed)
– 1-2 tablespoons honey or agave syrup (optional, to taste)
– Ice cubes
– Fresh mint leaves (for garnish)


Instructions

Creating the amazing Kiwi Mocktail is straightforward when you follow these simple steps:

1. Prep the Kiwi: Peel and chop the kiwis into small pieces. This will ensure an easy blending process.

2. Blend: In a blender, combine the chopped kiwi, pineapple juice, lime juice, and honey/agave syrup. Blend until smooth.

3. Strain (Optional): If you prefer a smoother drink, pour the mixture through a fine sieve into a pitcher to remove any pulp.

4. Mix with Soda: Add soda water or sparkling water to the pitcher. Stir gently to combine.

5. Prepare Glasses: Fill serving glasses with ice cubes to keep the mocktail chilled.

6. Pour: Carefully pour the kiwi mixture over the ice in each glass.

7. Garnish: Add a few mint leaves on top for an attractive finish, and serve immediately.

Following these steps will ensure that your Kiwi Mocktail is both delicious and visually stunning.

  • Prep Time: 15 minutes
  • Cook Time: N/A

Nutrition

  • Serving Size: 4
  • Calories: 140 kcal
  • Fat: 0g
  • Protein: 1g