Creating Frozen Yogurt Bark is straightforward and fun! Follow these simple steps to make your own delicious creation:

1. Prepare Your Pan: Line a baking sheet with parchment paper for easy removal.
2. Mix Yogurt Base: In a bowl, combine yogurt, honey (or maple syrup), and vanilla extract. Stir well until smooth.
3. Spread the Mixture: Pour the yogurt mixture onto the prepared baking sheet, spreading it evenly to about 1/4 inch thick.
4. Add Toppings: Sprinkle your choice of mixed berries, chopped nuts, mini chocolate chips, and granola evenly over the yogurt layer.
5. Freeze: Place the baking sheet in the freezer and allow it to freeze for at least 2 to 4 hours.
6. Cut into Pieces: Once frozen, remove the bark from the freezer and let sit for a couple of minutes. Then, use a sharp knife or break it into pieces by hand.
7. Serve Immediately or Store: Enjoy the Frozen Yogurt Bark right away or store it in an airtight container in the freezer for later.

These clear steps make it easy to create your own amazing Frozen Yogurt Bark, ensuring success every time!