Ingredients
– 2 cups frozen cherries
– 1 cup tequila
– ½ cup lime juice (freshly squeezed)
– ½ cup triple sec (orange liqueur)
– 1-2 tablespoons agave syrup (to taste)
– 2 cups ice
– Lime wedges (for garnish)
– Cherry stems or fresh cherries (for garnish, optional)
Instructions
Creating Frozen Cherry Margaritas is straightforward and quick. Follow these simple steps to reach cocktail perfection:
1. Gather Ingredients: Assemble all the ingredients listed above for easy access.
2. Add Frozen Cherries: Place 2 cups of frozen cherries into your blender.
3. Pour in Liquids: Add 1 cup of tequila, ½ cup of lime juice, and ½ cup of triple sec into the blender.
4. Sweeten: Drizzle in 1-2 tablespoons of agave syrup depending on your sweetness preference.
5. Add Ice: Add 2 cups of ice to the blender to achieve that frosty texture.
6. Blend: Blend on high speed until the mixture is smooth and creamy, usually about 30-60 seconds. You may need to stop and scrape down the sides.
7. Taste Test: Sample the mixture and adjust sweetness if needed by adding more agave syrup.
8. Serve: Pour the blended margaritas into chilled glasses for immediate serving.
9. Garnish: Add lime wedges and cherry stems or fresh cherries for a delightful touch.
With those simple instructions, you’ll be ready to enjoy the incredible taste of Frozen Cherry Margaritas!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 4
- Calories: 220 kcal
- Fat: 0g
- Protein: 0g