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Easy Peach Lemonade: An Amazing Ultimate Recipe with 5 Simple Steps


  • Author: Sophia Turner
  • Total Time: 25 minutes

Ingredients

– 4 ripe peaches, pitted and chopped
– 1 cup fresh lemon juice (about 4-6 lemons)
– 1 cup granulated sugar
– 4 cups water
– Ice cubes
– Fresh peach slices and lemon wedges, for garnish (optional)


Instructions

Making Easy Peach Lemonade is a breeze! Follow these simple steps for a refreshing homemade drink:

1. Prepare Peaches: Begin by washing the peaches thoroughly. Slice in half, remove the pits, and chop them into smaller pieces.

2. Juice Lemons: Squeeze the juice from your fresh lemons until you have about one cup. Ensure there are no seeds in the juice.

3. Blend Ingredients: In a blender, combine the chopped peaches, lemon juice, and sugar. Blend until smooth.

4. Strain Mixture: Pour the blended mixture through a fine-mesh strainer into a large pitcher to remove any pulp or chunks. Use a spatula to press down and extract maximum juice.

5. Add Water: Stir in 4 cups of cold water. Mix well until the sugar is fully dissolved. Adjust sweetness by adding more sugar or water according to your preference.

6. Chill: Let the Easy Peach Lemonade chill in the refrigerator for at least 30 minutes. This step is optional but recommended for a refreshing drink.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes

Nutrition

  • Serving Size: 8
  • Calories: 100 kcal per serving
  • Fat: 0g
  • Protein: 0g