Creating this incredible Cucumber Carrot Salad is easy when you follow these simple steps:

1. Wash and Peel: Begin by thoroughly washing the cucumbers and carrots. Peel the outer skin from the carrots if desired.
2. Slice Cucumbers: Cut the cucumbers into thin rounds or half-moons, depending on your preference.
3. Grate Carrots: Using a grater, shred the carrots into fine pieces or ribbons for a delicate texture.
4. Combine Vegetables: In a large mixing bowl, add the sliced cucumbers and grated carrots.
5. Prepare Dressing: In a small bowl, whisk together the olive oil, apple cider vinegar, and honey (if using). Add salt and black pepper to taste.
6. Toss Salad: Pour the dressing over the cucumber and carrot mixture. Toss gently to coat all the vegetables evenly.
7. Garnish: Add fresh herbs to the salad for an added burst of flavor.
8. Chill (Optional): For enhanced flavors, consider letting the salad chill in the refrigerator for about 15 minutes before serving.

Following these steps will help you create a refreshing and nutritious Cucumber Carrot Salad in no time!