Creating Creamy Guacamole Eggs With Bacon Laces is simple if you follow these steps:

1. Cook the Bacon: In a large skillet, cook the bacon over medium heat until crispy. Remove from the skillet and place on paper towels to drain excess fat.
2. Prepare the Guacamole: In a bowl, mash the ripe avocado with lime juice, adding diced tomato, chopped onion, salt, and pepper to taste. Mix until well combined.
3. Fry the Eggs: In the same skillet, crack the eggs and cook them to your liking—sunny-side up, over easy, or scrambled.
4. Create Bacon Laces: While the eggs are cooking, shape the cooked bacon into laces by arranging strips in a crisscross pattern on a plate.
5. Assemble the Dish: Place the cooked eggs on a plate, top with a generous scoop of guacamole, and garnish with bacon laces and fresh cilantro if desired.

These steps will guide you in effortlessly creating this incredible breakfast dish!