Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Copycat Bounty Chocolate Bites: An Incredible Ultimate Recipe


  • Author: Sophia Turner
  • Total Time: 25 minutes

Ingredients

– 2 cups sweetened shredded coconut
– 1 cup condensed milk
– 1 teaspoon vanilla extract
– 1 cup semi-sweet chocolate chips
– 2 tablespoons coconut oil (for melting chocolate)
– A pinch of salt


Instructions

Creating Copycat Bounty Chocolate Bites is straightforward. Follow these steps for best results:

1. Mix Coconut Filling: In a medium bowl, combine sweetened shredded coconut, condensed milk, vanilla extract, and a pinch of salt. Stir until well mixed.
2. Shape the Bites: Using your hands, scoop out about a tablespoon of the mixture. Shape it into small rectangles or balls and place them on a parchment-lined baking sheet.
3. Chill: Refrigerate the shaped bites for about 15-20 minutes. This helps them firm up and makes them easier to coat in chocolate.
4. Melt Chocolate: In a microwave-safe bowl, melt the semi-sweet chocolate chips with the coconut oil. Heat in 30-second intervals, stirring in between until completely melted and smooth.
5. Dip the Bites: Remove the coconut bites from the refrigerator. Using a fork, dip each piece in the melted chocolate, allowing any excess to drip off before placing it back on the parchment paper.
6. Chill Again: After dipping all the bites, return them to the fridge for about 10 minutes, or until the chocolate hardens.
7. Serve: Once the chocolate has set, your Copycat Bounty Chocolate Bites are ready to be enjoyed!

Following these clear steps will guide you in creating these incredible bites with ease.

  • Prep Time: 15 minutes
  • Cook Time: 10 minutes

Nutrition

  • Serving Size: 12 bites
  • Calories: 120 kcal
  • Fat: 6g
  • Protein: 1g