Making Citrus Infused Water is simple when you follow these steps:

1. Prepare the Fruit: Wash the lemon, lime, and orange thoroughly. Cut them into thin slices.

2. Add Ingredients to Container: In a large pitcher, add the sliced citrus fruits. If using cucumber and mint, add them as well.

3. Pour Water: Pour 8 cups of filtered water over the fruit in the pitcher.

4. Infuse: Cover the pitcher and let it sit in the refrigerator for at least 30 minutes. For more intense flavors, let it infuse for up to 2 hours.

5. Stir Before Serving: After infusion, give the mixture a gentle stir to distribute the flavors.

6. Serve: Fill glasses with ice cubes and pour the Citrus Infused Water over the ice. Garnish with extra citrus slices or mint leaves if desired.

7. Enjoy: Sip and enjoy your refreshing drink throughout the day!

This step-by-step guide simplifies the process, making it accessible for everyone, whether you’re an experienced cook or just starting.