Making Chocolate Football Dip is simple and fun! Follow these steps to create this delicious treat:

1. Prepare the Base: In a mixing bowl, combine the softened cream cheese and powdered sugar. Beat until smooth and creamy.
2. Add Chocolate Hazelnut Spread: Stir in the chocolate hazelnut spread until well combined and fluffy.
3. Incorporate Whipped Topping: Gently fold in the whipped topping until the mixture is light and airy.
4. Add Mix-Ins: If desired, fold in mini chocolate chips and crushed nuts for added texture and flavor.
5. Shape the Dip: Transfer the mixture to a serving platter. Shape it into a football form using your hands or a spatula.
6. Chill: Cover the dip with plastic wrap and refrigerate for at least 30 minutes to allow it to set.
7. Decorate: Once chilled, drizzle chocolate syrup on top to create the laces of the football. You can also use white icing or melted white chocolate for decoration.
8. Serve: Place the Chocolate Football Dip on the table with an assortment of graham crackers, pretzels, or fruit for dipping.

These simple steps will help you create a stunning and delicious Chocolate Football Dip that will be the star of your game day spread!