Ingredients
– 2 cups cooked pasta (fusilli or rotini recommended)
– 1 cup cooked chicken, diced or shredded
– 1 cup fresh strawberries, sliced
– 2 cups mixed greens (spinach, arugula, or spring mix)
– ½ cup feta cheese, crumbled
– ¼ cup walnuts or pecans, chopped (optional)
– ¼ cup red onion, thinly sliced
– ½ cup balsamic vinaigrette or dressing of choice
– Salt and pepper to taste
Instructions
Making Chicken Strawberry Pasta Salad is straightforward and fun. Follow these steps to create this incredible dish:
1. Cook Pasta: Begin by boiling water in a large pot. Add pasta and cook according to package instructions until al dente. Drain and rinse under cold water to cool.
2. Prepare Chicken: If you haven’t already, cook your chicken by grilling, baking, or boiling until fully cooked. Let it cool and then dice or shred it.
3. Slice Strawberries: Wash and slice the fresh strawberries, setting them aside for later use.
4. Mix Greens: In a large mixing bowl, combine the mixed greens and thinly sliced red onion.
5. Combine Ingredients: Add the cooled pasta, cooked chicken, sliced strawberries, and feta cheese into the bowl with greens.
6. Add Nuts: If using, toss in the chopped walnuts or pecans for an added crunch.
7. Dress the Salad: Pour balsamic vinaigrette over the salad and gently toss everything together until well combined. Adjust seasoning with salt and pepper as needed.
8. Serve Immediately: For the best flavor, serve the salad immediately. However, it can also be chilled in the refrigerator for up to an hour before serving.
These simple steps will guide you in creating a delightful Chicken Strawberry Pasta Salad that will be the highlight of your meal.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 4
- Calories: 320 kcal
- Fat: 12g
- Protein: 25g