Creating Chicken Lettuce Wraps with Spicy Dipping Sauce is straightforward with these simple steps:

1. Prepare the Sauce: In a small bowl, mix the soy sauce, rice vinegar, chili oil, sesame oil, honey, and minced garlic. Adjust the seasoning as desired. Set aside.

2. Cook the Chicken: In a large skillet, heat olive oil over medium heat. Add ground chicken and cook until browned, approximately 5-7 minutes, breaking it apart with a spatula.

3. Sauté Vegetables: Add diced bell peppers, onions, and garlic to the skillet. Cook for another 5 minutes until the vegetables are tender.

4. Add Flavor: Stir in soy sauce, hoisin sauce, sesame oil, ginger, salt, and pepper. Mix well and let it cook for an additional 2-3 minutes for the flavors to meld.

5. Prepare the Lettuce: While the chicken mixture is cooking, carefully separate the lettuce leaves from the head. Rinse and pat dry.

6. Assemble: Spoon a generous amount of the chicken mixture into each lettuce leaf. Top with green onions, shredded carrots, and cilantro if desired.

7. Serve: Offer the spicy dipping sauce on the side for guests to add as much or as little as they like.

Following these steps will guide you to make delicious Chicken Lettuce Wraps effortlessly.