Chicken and Broccoli Ring: An Incredible Ultimate Recipe


Chicken and Broccoli Ring is an amazing dish that brings together the delightful flavors of tender chicken, fresh broccoli, and warm, flaky pastry. This recipe is not just about food; it’s about creating a comforting and satisfying meal that everyone will enjoy. Imagine a golden-brown ring filled with flavorful chicken, vibrant broccoli, and gooey cheese, all wrapped in a buttery crust. It’s the ultimate dish for family dinners, potlucks, or even a cozy night in.
If you’re looking to impress your family or guests, this Chicken and Broccoli Ring will do just that. The first bite reveals a burst of flavors, making it a memorable experience for anyone lucky enough to share it with you. This dish is not only incredibly tasty but also visually appealing, making it a feast for the eyes as well as the palate. In this guide, you will discover why this recipe is so special, how to prepare it, and tips for serving it perfectly.
The combination of chicken and broccoli is a classic that delivers both nutrition and flavor. The crispy pastry adds a wonderful texture, while the filling is comforting and hearty. Whether you are a seasoned cook or a beginner in the kitchen, making this Chicken and Broccoli Ring is straightforward and rewarding. Let’s dive into what makes this dish a must-try recipe for everyone!

Why You’ll Love This Recipe


The Chicken and Broccoli Ring combines flavors and textures that will tantalize your taste buds. Here are some reasons why you’ll fall in love with this recipe:
1. Simple Ingredients – Most of the ingredients are easy to find and may already be in your pantry.
2. Quick to Prepare – With minimal prep time, you can have this dish ready in no time.
3. Perfect for Any Occasion – This dish is suitable for family dinners, gatherings, or even meal prep for the week.
4. Impressive Presentation – The ring shape makes it visually striking, sure to wow your guests.
5. Healthy and Wholesome – Packed with chicken and broccoli, it’s a nutritious choice for any meal.
6. Easy to Customize – You can add your favorite spices or additional vegetables to make it your own.
With these appealing factors, you will understand why Chicken and Broccoli Ring is a favorite among many. Each bite offers a delightful mix of flavors, making it a dish that people will rave about long after the meal is over!

Preparation and Cooking Time


In total, preparing the Chicken and Broccoli Ring will take approximately 1 hour, including preparation and baking. Here’s a breakdown of the time required:
Preparation Time: 25 minutes
Cooking Time: 30-35 minutes
Cooling Time: 5-10 minutes
These times may vary slightly depending on your experience and kitchen equipment, but this framework provides a good estimate for your cooking adventure.

Ingredients


– 1 pound boneless, skinless chicken breast, cooked and shredded
– 2 cups fresh broccoli florets, steamed
– 1 cup shredded cheddar cheese
– 1 cup cream of chicken soup
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 2 packages refrigerated crescent roll dough
– 1 egg, beaten (for egg wash)

Step-by-Step Instructions


Creating the Chicken and Broccoli Ring is simple if you follow these steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken: In a large bowl, combine the shredded chicken, steamed broccoli, cheddar cheese, cream of chicken soup, garlic powder, onion powder, salt, and pepper. Mix until well combined.
3. Roll Out Dough: Unroll one package of crescent roll dough and lay it out on a large, greased baking sheet, forming a circle with the wide ends overlapping. Leave the center open.
4. Fill the Dough: Spoon the chicken and broccoli mixture into the center of the dough ring.
5. Wrap the Dough: Take the pointed ends of the crescent rolls and fold them over the filling, tucking them under the ring to seal.
6. Repeat: Unroll the second package of crescent roll dough and repeat the process, ensuring the filling is covered completely.
7. Brush with Egg: Brush the top of the dough with beaten egg for a golden finish.
8. Bake: Place the baking sheet in the preheated oven and bake for 30-35 minutes, or until the pastry is golden brown and cooked through.
9. Cool: Once baked, remove the ring from the oven and allow it to cool for 5-10 minutes.
10. Slice and Serve: Cut into wedges and serve warm.
These steps will guide you in creating this incredible dish effortlessly.

How to Serve


To make a lasting impression when serving the Chicken and Broccoli Ring, consider these tips:
1. Presentation: Serve the ring on a large platter to highlight its beautiful shape. Garnish with fresh herbs for an added touch of color.
2. Accompaniments: Pair with a light salad or steamed vegetables to balance the meal. A side of dipping sauce can also enhance the experience.
3. Slice Size: Cut into generous wedges that are easy to handle. This encourages guests to enjoy seconds!
4. Beverage Pairing: Serve with sparkling water or a light white wine, which complements the flavors of the dish beautifully.
With these serving suggestions, you can elevate the entire dining experience, making it memorable for both you and your guests. Enjoy your Chicken and Broccoli Ring!

Additional Tips


– Use Fresh Ingredients: For the best flavor and nutrition, opt for fresh broccoli and high-quality chicken. Fresh ingredients enhance the overall taste of your Chicken and Broccoli Ring.
– Season Generously: Don’t shy away from seasoning your filling. A little extra salt, pepper, or even a pinch of cayenne pepper can elevate the flavors significantly.
– Let It Rest: Allow the Chicken and Broccoli Ring to cool for a few minutes before slicing. This helps the filling set and makes serving easier.
– Pair with Dipping Sauce: A side of ranch dressing or a creamy garlic dip can add an extra layer of flavor to your dish.


Recipe Variation


Feel free to get creative with your Chicken and Broccoli Ring! Here are some fun variations:
1. Cheesy Spinach Addition: Add a cup of cooked spinach to the filling for added nutrition and flavor.
2. Different Cheese: Experiment with different types of cheese, such as mozzarella or pepper jack, for a unique flavor profile.
3. Spicy Twist: Incorporate diced jalapeños or a dash of hot sauce into the filling for a spicy kick.
4. Herbs and Spices: Add fresh herbs like thyme or basil to the mixture for an aromatic touch.


Freezing and Storage


Storage: Store any leftovers in an airtight container in the refrigerator. It should remain fresh for 3-4 days.
Freezing: You can freeze the Chicken and Broccoli Ring before baking. Wrap it tightly in plastic wrap and foil. It can be stored for up to 3 months. When you’re ready to bake, simply thaw in the fridge overnight and bake as directed.

Special Equipment


Preparing the Chicken and Broccoli Ring requires minimal equipment, but having the right tools can make the process smoother:
Baking Sheet: A large baking sheet is essential for laying out your crescent roll dough.
Mixing Bowl: Use a large bowl to combine your filling ingredients thoroughly.
Pastry Brush: A pastry brush is handy for applying the egg wash on top of the dough.
Knife or Pizza Cutter: For slicing the Chicken and Broccoli Ring into perfect wedges before serving.

Frequently Asked Questions


Can I use rotisserie chicken for this recipe?
Yes, rotisserie chicken is a great shortcut and adds flavor. Just shred it and mix it with the other ingredients.
What can I substitute for cream of chicken soup?
You can use homemade cream soup or a dairy-free alternative, such as coconut milk mixed with cornstarch.
Is it possible to make this dish vegetarian?
Absolutely! Substitute the chicken with sautéed mushrooms or chickpeas, and use vegetable soup instead of cream of chicken soup.
Can I prepare this dish ahead of time?
Yes, you can assemble the Chicken and Broccoli Ring in advance. Cover it tightly and refrigerate until you’re ready to bake it.
What sides go well with Chicken and Broccoli Ring?
Light salads, roasted vegetables, or garlic bread are excellent accompaniments to this dish.

Conclusion


The Chicken and Broccoli Ring is a delightful recipe that combines convenience and comfort. Its flaky crust, savory filling, and vibrant colors make it appealing for any meal. Whether you are serving it at a family gathering or enjoying it on a cozy night in, this dish is sure to impress. With easy variations and tips for storage, it’s a versatile addition to your recipe collection. Dive into this culinary adventure and enjoy every delicious bite!

Print

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Chicken and Broccoli Ring: An Incredible Ultimate Recipe


  • Author: Sophia Turner
  • Total Time: 32 minute

Ingredients

– 1 pound boneless, skinless chicken breast, cooked and shredded
– 2 cups fresh broccoli florets, steamed
– 1 cup shredded cheddar cheese
– 1 cup cream of chicken soup
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 2 packages refrigerated crescent roll dough
– 1 egg, beaten (for egg wash)


Instructions

Creating the Chicken and Broccoli Ring is simple if you follow these steps:

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken: In a large bowl, combine the shredded chicken, steamed broccoli, cheddar cheese, cream of chicken soup, garlic powder, onion powder, salt, and pepper. Mix until well combined.
3. Roll Out Dough: Unroll one package of crescent roll dough and lay it out on a large, greased baking sheet, forming a circle with the wide ends overlapping. Leave the center open.
4. Fill the Dough: Spoon the chicken and broccoli mixture into the center of the dough ring.
5. Wrap the Dough: Take the pointed ends of the crescent rolls and fold them over the filling, tucking them under the ring to seal.
6. Repeat: Unroll the second package of crescent roll dough and repeat the process, ensuring the filling is covered completely.
7. Brush with Egg: Brush the top of the dough with beaten egg for a golden finish.
8. Bake: Place the baking sheet in the preheated oven and bake for 30-35 minutes, or until the pastry is golden brown and cooked through.
9. Cool: Once baked, remove the ring from the oven and allow it to cool for 5-10 minutes.
10. Slice and Serve: Cut into wedges and serve warm.

These steps will guide you in creating this incredible dish effortlessly.

  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes

Nutrition

  • Serving Size: 6
  • Calories: 350 kcal
  • Fat: 18g
  • Protein: 25g

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