Making Cannoli Cookies is a fun and enjoyable process. Follow these simple steps to create your delicious treats:

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large bowl, cream together the softened butter and granulated sugar until fluffy.
4. Add the egg and vanilla extract to the butter mixture, mixing until well combined.
5. Stir in the drained ricotta cheese until smooth.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Fold in the mini chocolate chips and orange zest gently.
8. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
9. Bake in the preheated oven for 15-20 minutes, or until the edges are lightly golden.
10. Remove from the oven and cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.
11. Once cooled, dust with powdered sugar before serving, if desired.

These steps will guide you in creating Cannoli Cookies that are not only delicious but also visually appealing!