Ingredients
– 1 large tortilla (spinach or whole wheat)
– 4-6 slices of deli turkey breast
– 2 slices of cooked bacon, crumbled
– ½ ripe avocado, sliced
– 1 cup mixed salad greens (spinach, arugula, etc.)
– ½ medium tomato, sliced
– ¼ cup mayonnaise or yogurt (optional)
– Salt and pepper to taste
Instructions
Making your California Turkey Club Wrap is easy with the following steps:
1. Prep the Ingredients: Begin by gathering all your ingredients and slicing the avocado and tomato.
2. Spread the Base: Place the tortilla flat on a clean surface. If using, spread the mayonnaise or yogurt evenly over the tortilla.
3. Layer the Turkey: Add the turkey slices evenly across the center of the tortilla.
4. Add Bacon: Sprinkle the crumbled bacon on top of the turkey.
5. Top with Veggies: Layer the avocado slices, mixed salad greens, and tomato slices over the turkey and bacon.
6. Season: Sprinkle with salt and pepper to taste.
7. Wrap It Up: Carefully fold the sides of the tortilla inward and roll up tightly from the bottom to enclose the filling.
8. Slice and Serve: Slice the wrap in half at a diagonal for easy eating.
This straightforward method ensures that everyone can enjoy this incredible wrap in no time!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 1 wrap
- Calories: 480 kcal
- Fat: 24g
- Protein: 28g