Creating Blueberry Lavender Lemonade is simple if you follow these steps:

1. Prepare Ingredients: Gather all your ingredients, ensuring the blueberries and lemons are fresh.
2. Macerate Blueberries: In a bowl, mash the blueberries with 1/4 cup of sugar to release their juices. Set aside.
3. Prepare Lavender Infusion: In a small saucepan, combine 1 cup of water and the dried lavender. Bring it to a boil, then remove from heat and let steep for 10 minutes.
4. Strain Lavender: After steeping, strain the lavender water into a separate bowl, discarding the lavender.
5. Combine Base: In a large pitcher, mix the strained lavender infusion, mashed blueberries, freshly squeezed lemon juice, and remaining water (3 cups). Stir well to combine.
6. Adjust Sweetness: Taste the mixture and add additional sugar if necessary, stirring until fully dissolved.
7. Chill: Let it chill in the refrigerator for about 15 minutes before serving.
8. Serve Over Ice: Fill glasses with ice cubes and pour the Blueberry Lavender Lemonade over the ice.
9. Garnish: Add extra blueberries, a slice of lemon, and fresh mint leaves on top for a beautiful presentation.

Following these steps will ensure you create a delicious and visually appealing Blueberry Lavender Lemonade!