Making Barbecue Chicken Pizza is enjoyable and easy! Follow these steps for a delicious result:

1. Preheat Oven: Begin by preheating your oven to 475°F (245°C).
2. Prepare the Crust: If using a store-bought pizza crust, place it on a baking sheet or pizza stone. Brush a little olive oil on the crust for an extra crispy texture.
3. Mix Chicken with Sauce: In a mixing bowl, combine the shredded chicken and barbecue sauce. Stir until the chicken is evenly coated.
4. Spread Sauce: Spread a thin layer of barbecue sauce over the pizza crust, leaving a small border for the crust.
5. Add Chicken: Distribute the barbecue chicken mixture evenly over the sauce.
6. Layer Onion: If using, scatter thin slices of red onion on top of the chicken for added flavor and color.
7. Top with Cheese: Generously sprinkle shredded mozzarella cheese over the top, ensuring every bit of chicken is covered.
8. Bake the Pizza: Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden and the cheese is bubbly.
9. Cool and Garnish: Once out of the oven, let the pizza cool for about 5 minutes. Sprinkle freshly chopped cilantro on top for added freshness.
10. Slice and Serve: Cut the pizza into slices and serve promptly.

These clear steps will lead you to the most satisfying homemade pizza experience you can share with family and friends!