Creating Bang Bang Chicken Skewers is a straightforward process when you follow these simple steps:

1. Prepare the Chicken: Cut the chicken breast into bite-sized pieces and place them in a bowl.
2. Marinate the Chicken: Add olive oil, salt, and pepper to the chicken. Mix well to coat evenly, then set aside for 15-30 minutes.
3. Make the Sauce: In a separate bowl, combine mayonnaise, sweet chili sauce, Sriracha, and lime juice. Mix until creamy and well combined.
4. Skewering: Thread the marinated chicken pieces onto the skewers, ensuring not to overcrowd them for even cooking.
5. Preheat Grill: Heat your grill or grill pan over medium heat.
6. Cook the Skewers: Place the chicken skewers on the hot grill and cook for about 10 minutes, turning occasionally until fully cooked and golden brown. The chicken should reach an internal temperature of 165°F (75°C).
7. Serve with Sauce: Once cooked, remove the skewers from the grill and drizzle the prepared sauce over the skewers or serve it on the side for dipping.
8. Garnish: Sprinkle chopped green onions on top for an added burst of flavor and color.

By following these steps, you’ll create delicious Bang Bang Chicken Skewers that will impress everyone around your table.