Creating Air Fryer Unsloppy Joes Biscuit Pockets is easy if you follow these straightforward steps:

1. Cook Ground Beef: In a skillet over medium heat, brown the ground beef with chopped onion and minced garlic until the beef is cooked through. Drain any excess fat.
2. Add Flavorings: Stir in tomato sauce, Worcestershire sauce, brown sugar, chili powder, salt, and pepper. Simmer on low heat for 5-7 minutes until heated through and flavors meld.
3. Prep Biscuit Dough: Open the can of biscuit dough and separate the biscuits. Flatten each biscuit into a round shape using your hands or a rolling pin.
4. Fill the Biscuits: Spoon a generous amount of the unsloppy joe mixture onto one half of each flattened biscuit. Top with a sprinkle of shredded cheese.
5. Seal the Pockets: Fold the other half of the biscuit over the filling to create a pocket. Press the edges together firmly to seal, using a fork if desired.
6. Air Fry: Preheat your air fryer to 350°F (175°C). Lightly spray the basket with cooking spray. Place the biscuit pockets into the basket, ensuring they are not overcrowded. Air fry for 12-15 minutes or until golden brown.
7. Serve: Once cooked, remove the biscuit pockets carefully and let them cool slightly before serving.

These simple steps will guide you in creating delicious Air Fryer Unsloppy Joes Biscuit Pockets effortlessly.