Creating Air Fryer Falafel Salad involves several straightforward steps. Follow these simple instructions for an amazing result:

1. Make the Falafel Mixture: In a food processor, combine chickpeas, onion, garlic, parsley, cilantro, spices, and flour. Pulse until a coarse mixture forms, scraping down the sides as needed.
2. Form Falafel Balls: Use your hands to form small balls or patties from the mixture, about 1.5 inches in diameter.
3. Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes.
4. Cook the Falafel: Place falafel balls in the air fryer basket. Lightly spray them with cooking spray and cook for 12–15 minutes, turning halfway through, until golden and crisp.
5. Prepare the Salad: While the falafel is cooking, wash and chop the salad ingredients. Arrange mixed greens, cherry tomatoes, cucumber, bell pepper, avocado, and red onion in a large salad bowl.
6. Make the Dressing: In a small bowl, whisk together tahini, lemon juice, water, maple syrup, salt, and pepper until smooth. Adjust seasoning to taste.
7. Combine: Once the falafel is ready, add them to the salad bowl.
8. Dress the Salad: Drizzle your tahini dressing over the salad and toss gently to combine.
9. Serve: Enjoy your Air Fryer Falafel Salad immediately, garnished with additional herbs if desired.