Description
This easy 3-ingredient chocolate fudge recipe is creamy, rich, and melts in your mouth. Perfect for holidays, parties, or a quick homemade treat.
Ingredients
Scale
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3 cups semi-sweet chocolate chips
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1 (14 oz) can sweetened condensed milk
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1 tsp vanilla extract
Instructions
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Line an 8×8-inch pan with parchment paper.
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In a saucepan over low heat, combine chocolate chips and sweetened condensed milk.
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Stir constantly until smooth and melted.
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Remove from heat and mix in vanilla extract.
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Pour into the pan, smooth the top, and let cool.
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Chill in the fridge for at least 2 hours.
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Slice into squares and serve.
Notes
Use good quality chocolate for best results. Add toppings like sea salt, nuts, or marshmallows if desired. Store in fridge or freezer.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American